Ahh! The whiskey sour; delicious, refreshing and oh so very easy. Typically served with lemon or lime cordial, and Rye whiskey, shaken vigorously over ice. Loved but forgotten by many.
Here is my modified version for you to enjoy.
Ingredients:
2 oz rye whiskey
2 oz lime cordial
1/4 tsp sugar
1 T lemon juice
1/2 oz peach schnapps
Build:
Fill a shaker tin with ice, add ingredients in order listed. Shake vigorously for about a minute, to ensure the sugar is dissolved. Pour through a strainer into a tall 3 oz glass like a champagne flute, garnish with a wheel of orange or a maraschino cherry.
Enjoy enthusiastically and responsibly!